Trusted recipes made simple, delicious, and beautifully guided step by step. Crafted by the french chef Eline Bonnin
In a world where food content is everywhere, finding a recipe you can truly trust has become surprisingly difficult.
Home cooks are constantly exposed to beautiful photos and viral videos but not every recipe is tested, practical, or designed for real kitchens.
Every day, home cooks face the same question: āWhatās for dinner?ā But behind it comes a real mental load: finding meals that are nutritious, affordable, quick, satisfying, and actually delicious, without falling back on the same few recipes every week.
Users need clear guidance, accurate quantities, and techniques that actually work.
Thatās the philosophy behind Elineās Table. Every recipe is developed, tested, and filmed by a French-trained chef, with real quantities, real techniques, and results you can actually reproduce at home.
Elineās Table is a modern plant-based cooking app. It offers more than 1,100 vegan recipes tailored to the seasons, suitable for both beginners and experienced cooks! And meal plans for the perfect plant-based week.
Each recipe is carefully guided step by step, featuring built-in timers, smart ingredient lists, and automatic conversions between cups and grams. Explore curated meal plans to stay inspired throughout the week, and cook with confidence.
Over 1,100 vegan recipes, all explained step by step, from simple weekday meals to festive menus.
Personalized meal plans with instant grocery lists.
Step-by-step cooking mode with clear instructions, ingredients, and integrated timers.
Gentle nutrition screen with clear nutrient insights, positive badges, and a non-judgmental approach to everyday eating.
Favorites and collections to save and organize your weekly recipes.
Smart search by filter or ingredient: easily find gluten-free, no-oven, seasonal, or one-pot recipes.
Integrated recipe videos to help you master plant-based cooking essentials.
Iām Eline Bonnin, a French-trained chef now living in Quebec.
I trained in culinary school and professional kitchens in France and began my career as a restaurant pastry chef before embracing plant-based cuisine in 2015.
In the last years, Iāve built a strong French-speaking community of 250,000 followers across social media platforms, with recognition from major Quebec media, and Iām also the author of two cookbooks.
My goal is to make plant-based cooking accessible!
Elineās Table is made for anyone who wants to cook vibrant, plant-based meals without the stress. Itās ideal for people who love good food, care about eating well, and seek fresh inspiration every week. The app helps you plan, shop, learn and cook effortlessly, from busy weeknights to cozy weekend meals.
Freemium app with a Premium+ plan unlocking all recipes, nutrition facts, meal plans, shopping lists, step-by-step cooking mode, and more.
